[Shin-Toyosu Food News] A winter feast of lobster pasta and Ezo deer steak (Part 5)
Discover the food & drinks you can enjoy at the Shin-Toyosu venue!
This time, we've picked two items each from two shops, from luxurious dishes to savor in the cold season to adorable sweets you'll want to photograph. Find something that catches your eye and discover even more ways to enjoy the Christmas market.
Booth: CRAFT HOUSE
■ Limited Quantity! Lobster Tomato Cream Pasta
Chewy pasta, generously topped with rich, flavorful lobster.
Coated in a tangy tomato cream, it's a limited-quantity pasta feast for grown-up palates.
■ Aged Roast Beef (with Potatoes)
Carefully cooked beef shoulder packed with savory flavor: an authentic aged roast beef to savor.
Booth: Fleisch Dresden
■ Ezo Deer Steak & Potatoes
Ezo deer raised for food on an Ezo deer farm in Hokkaido, served as a steak!
Enjoy the flavor of Ezo venison.
■ Marshmallow Chocolate Strawberries
Marshmallows and strawberries on a skewer, topped with four kinds of Christmas marshmallows: a treat so cute you'll want to take a photo!
Enjoy your favorite food and drinks at the Shin-Toyosu venue.
We'll keep introducing more of our vendors, so stay tuned for the next update!
